½ cup Maple Syrup
½ cup Tahini
1½ cup Rolled Oats
1/3 cup Sunflower Seeds
1/3 cup Raisins
In a mixing bowl, place maple syrup and tahini. Stir until creamy.
Then add remaining ingredients and stir well! Drop by rounded teaspoon onto greased tray.
Bake the tray of cookies at 350 for 15-18 minutes, or just until lightly browned.
Featuring rolled oats, sunflower seeds and raisins mixed in with maple syrup and tahini; this is a delightfully healthy cookie recipe.